So this past summer my kids found a new love for baked potatoes thanks to our friends who decided to make them for dinner one night on our summer vacay. We've been on a roll ever since and they are the easiest sides to make. Easy prep with olive oil, salt & pepper that I used to brush on and sprinkle until my light bulb moment last night. Now I put them in a bag with oil & seasoning so they are evenly coated. Brilliant! Maybe some of you already prep yours like this but since I'm new to the baked potato game just thought I would share.
I bake mine on 350 for an hour uncovered. Don't forget to fork your potatoes ;)